Loved it. And, when I tried to reheat it (it wasn't bad enough to waste), the "cheese" curdled. This is a two-part review. Simple and Easy Recipe of Cheesy Potato Soup to Cook Today at Home - You can check out our easy to follow step by step recipes procedures of Cheesy Potato Soup. Top each serving evenly with 1 1/2 teaspoons chopped green onions. Overall just meh. I think it is a very tasty version of low-cal soup. It’s a quick and easy potato soup recipe that gets my stamp of approval. I like having meat in my soup so I also added smoked sausage. I served with homemade ham salad on Hawaiian Mini-Sub Rolls for a delicious weeknight supper. I didn't even use lower-sodium chicken broth...would've been worse with that. This was good...it needs *something* to make it AWESOME though. Pour off most of the grease from the... Add diced onion to … I got this recipe from my great aunt. Quick and yummy! This is definitely going on the list of foods I prepare regularly. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 3 cups chopped red potato (about 1 pound), ¾ cup fat-free, lower-sodium chicken broth, ½ cup (2 ounces) shredded reduced-fat sharp cheddar cheese. I did also try a generic russet baking potato and they produced a grainy result in the potato soup. Its a good recipe to change. I'm thinking this will work better. Loved it! After the potatoes were cooked I pureed the soup using a stick blender. Not quite as light as it would be without, however, still not too fattening and very very good. Enjoyed this very much for lunch on a cold winter day. I served it with sliced green onions, crumbled turkey bacon, and additional shredded cheddar. All recipes has simple ingredient list and easy-to-make instructions specially created by our chefs. I was wary when I saw it used low-fat cheese and had almost no seasoning, but decided to try it anyway--mistake! I've made it several times, with different types of potatoes, so far red is the best. However, in the interest of full disclosure, I do use a good quality sharp cheddar cheese-not reduced fat. We don't buy lo-cal cheese. I would make it again. I did add a couple of layers of flavor sprinkling the onions with salt while they were cooking and adding a little more as to soup simmered. I also used cayenne, and added a bit of salt. Not such big fans of the sandwich though. Kids enjoyed it, the red pepper gave it good depth and it tasted way better than anything canned. I happened to have ham that I had frozen from leftovers on New Year's Day. Was much tastier that I would have thought just based on the ingredients. Absolutely awesome! Taste of Home has the best cheesy potato soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Add onion to pan; sauté 5 minutes or until onion is tender. I was pleasantly surprised at how filling it was--which for someone who shouldn't eat seconds, but usually does, I was very glad for--one bowl was just perfect. 2 cups grated Cheddar (8 ounces), plus more for garnish. I had to add extra salt and pepper. Very good and very easy to make. We loved the soup, will definitely be making it again! I did go ahead and use low-fat cheddar, because my husband are I are watching cholesterol. We had our warm and filling "Comfort" soup with slices of hot buttered Artisian Bread. For leftovers the following day, we actually just added the ham to the soup instead of making sandwiches again and it was delicious with the soup. I really enjoyed this soup but i like mine more soupy so i added more milk and chicken broth. Cover and simmer until potatoes are tender, about 12 minutes. I added some garlic powder and a few dashes of Chipotle seasoning, topped it all off with some freshly shredded cheese and crumbled bacon. In a large saucepan, melt butter over medium high heat. This is becoming one of our most wanted meal. Preheat the oven to 425 degrees F. Spread the Tater Tots on a baking sheet and bake, tossing halfway through, until crisp, about 20 minutes. 1 quart vegetable broth. It's no wonder that the person who didn't say anything about adding salt gave this one star and said, "Meh." Pour into the soup and stir. This was absolutely delish after following the advise of other reviews. I added a pinch of cayenne and a pinch of crushed red pepper while the onion was cooking and also cut the potatoes into small (almost diced) pieces. Super easy recipe and perfect for these cold nights. (I usually don't use a blender, I just use a fork). Seasoned with salt & pepper. Separately, I fried up some chopped ham for those family members who like meat to add to their soup. Also, I mashed the potatoes a bit with a potato masher before adding the cheese. It had pretty much no flavor--potatoes floating in warm milk. I have it memorized so I would never forget it. of regular cheddar. I left some of the potato cubes whole, so that the soup remained somewhat chunky, but had a more creamy consistency overall. This Easy Cheesy Potato Soup is so yummy and SO easy to make, it’s insane! 7 %, Easy Cheesy Crock Pot Potato Soup (Slow Cooker). This is a quick soup to make, and tasted great. I also used regular shredded cheddar cheese and non-fat milk. And leftovers for lunch tomorrow! While the potato soup is simmering, prepare the thickening agent. Add the remaining milk and cheddar cheese soup, mix to combine and set aside. Sprinkle with flour; cook 1 minute, stirring onion mixture constantly. I added black pepper, sea salt & 2x the red pepper. Sauté celery and onions together. Don't skimp on the onion and you really ought to use butter as called for - the flavor is so good. Instructions Place bacon pieces in a soup pot or Dutch oven and cook over medium-high heat until bacon is crispy. I added bacon, and we think that makes it even … I added salt, pepper & cayenne to the onions as they were cooking. The red potatoes gave it a funny taste and my family didn't care for it. Our most trusted Easy Cheesy Potato Soup recipes. Super easy, and a fast week night meal with a salad. Add the potatoes, onion, garlic, salt, pepper and the chicken broth to a 4 quart or larger crock pot, stir and cook on high for about 3 ½ hours OR 6-8 HOURS ON LOW, until potatoes are completely cooked and fork tender. I found it bland. Also, I used a pinch more flour and simmered for close to 20 minutes. Followed recipe as close I could. the potato soup. Super easy recipe. Who does not like that?! It was easy to make, filling and delicious. I substituted skim milk in the soupe but made up for the creaminess by using my immersion blender to blend most of the potatoes to get a creamier consistency. Pretty good recipe, although pretty thick...more like a stew. Glad I made a double recipe! This was really good, definitely a keeper, although it does need something extra to keep it from feeling bland. Cover, reduce heat, and simmer 10 minutes. Crazy that this doesn't call for properly seasoning as you go along (namely, SALT)! This recipe will get printed out for easy access. You have to go with regular cheese.... Add a strip or two of crumbled bacon or a bit of herbs like dill. Easy preparation and quick to cook. Ingredients 1 tablespoon butter 1 cup chopped onion 2 ½ tablespoons all-purpose flour 3 cups chopped red potato (about 1 pound) 1 ¼ cups 1% low-fat milk ¾ cup fat-free, lower-sodium chicken broth ½ cup water ½ cup (2 ounces) shredded reduced-fat … Then, I topped with salsa and black olives. Super easy and delicious! *NOTE – Cheddar Cheese soup is found next to the cream of ‘whatever’ soups in the grocery aisle. First, I used almond milk because that is what I have in the house. I am dieting so I didn't make the mini ham sandwiches and the soup, with a few crackers, was a satisfying lunch. Skim milk and regular sharp cheese. Great easy dinner. © Copyright 2021 Meredith Corporation. I used what I had on hand -- yukon gold potatoes and packaged shredded sharp cheddar. Cook in crockpot on high for 3-4 hours. I prefer my soup a little less "piecy" so I removed some of the chopped potato, used the immersion blender and then added some the chunky pieces back in. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Comfort food at its best! Set aside. A: This is a Use reserve cheese to sprinkle on top. ), and added two pieces of bacon. A good quick meal. My husband suggested adding chopped turkey pepperoni as it is low in calories; 15 slices for 80 calories. Made with the "Sauteed chicken with warm bacon Vinaigrette" salad which was also a hit. 2 ½ pounds Yukon Gold potatoes, peeled and cut into 1-inch cubes. I added minced garlic, a few slices of bacon, a little more ground red pepper than called for, and a pinch of salt to the recipe. Carefully remove bacon from the pot and place on a paper towel to drain. And salt and pepper to taste at the end. Great combo of the sweetness of the rolls and the saltiness of the ham. Our weather here in Southern California has been a … Sounds like a great and easy recipe, but...I don't understand "chopped" potatoes (am Dutch). Very rich and full of flavor. The great thing about soup … Course: Dinner, Main Course, Soup… I really like the addition of the chopped green onions. Sauté celery and onions together. (The soup made with regular russet baking potatoes still tasted good, it just wasn’t the smooth creamy texture you want in a creamy potato soup.) Total Time 40 mins. I added garlic to onion saute, omitted the red pepper, used rosemary and no water - all chicken stock. We also like to add some crumbled up bacon on top instead of green onions. Looking for recipes for cheesy potato soup? I loved this soup! Since we had this soup as a meal, we had about a serving and a half and accompanied with a few crackers. It needs more. At the end of the cooking time in step 1, whisk the 3 tablespoons of flour into the 1 cup of cold milk until smooth. It was a delicious potato stew! Indeed, like the other reviewers I added sea salt and pepper to finish. Check out this recipe. I don't know if the calories, fat, etc. I did add 1/4 teas. Added the cheese to the creamy, deep-orange soup. I had a difficult time getting this recipe. Offers may be subject to change without notice. Let simmer until thickened and cheese has … If I do prepare it again, I am going to saute the onions and then add the potatoes, broth and water and cook until the potatoes are done.  I didn't have any red pepper on hand, but my husband added his favorite seasoning and loved it. It melts beautifully and doesn't curdle! I used vegetable stock to make this more of a vegetarian dish. I did modify the ham sandwiches by adding sliced havarti. My daughter added garlic salt to hers at the table but I thought it was super without any extra seasoning. Easy Cheesy Potato Soup (8 Simple Ingredients) This was the easiest step-by-step little potato soup recipe and it made enough to feed my family of 6 two bowls each, with leftovers for lunch tomorrow! I only had sweet potatoes on hand so made it with those. Used yukon gold potatoes instead of red potatoes for more flavor, added kosher salt and fresh ground pepper, tablespoon of minced garlic, 2 cups chicken broth and omitted the water. This 5 ingredient potato soup is one of the easiest soup recipes on my blog and it’s the ultimate comfort food. Also, about a teaspoon of salt and 1/2 t of pepper. One of my go-to recipes when it is chilly and I am short on time. We really enjoyed this with a few tweaks. The changes made the dish wonderful, although I admit, slightly less healthy. That's all it needed to make it a keeper of a recipe for me. In batches, puree potatoes in blender and return to sauce pan. I also used the immersion blender to partially blend the soup. It would also probably be good with garlic sauteed with the onion. Excellent flavor! It’s supposed to get down to a chilly 32 this weekend here in East Tennessee, guys. this link is to an external site that may or may not meet accessibility guidelines. Place bacon pieces in a large Dutch Oven or soup pot over medium heat and cook until bacon is … Especially with the ham sandwiches. There are better Cooking Light potato soup recipes though this one is pretty quick and easy. It is one of our favorite meals to make when it is cold outside. We enjoyed this easy soup. I definitely don't recommend. Is it cubed, shredded or what? Â. I agree with you. We did add a little white pepper and salt to bring out the potato flavor. Yes, you really only need 5 ingredients for this potato soup… When I make it again, I will be sure to add salt. Part 1):The mini ham sandwiches on the Hawaiian rolls, with the mayo mixed with chives and Dijon mustard were reeeeally good. I did not have ground red pepper, so I added a bit of cayenne and then some crushed red pepper (adding more than 1/8 teaspoon - just eyeballed how much I wanted). Used a bit of the bacon drippings instead of butter to sauté the onions. We also used my fat free lactose free milk- but all and all the recipe was simple and easy for a Wednesday night meal. Sorry, Cooking Light. I think you’re going to love it. MyRecipes may receive compensation for some links to products and services on this website. The soup was fantastic and really quick versus other potato soup recipes.  Great way to add veggies to a already healthy soup. of salt and did not add water, instead used all chick. Other than using low fat milk instead of 1%, I followed this recipe pretty closely. I agree with the previous comments, I recommend adding additional black pepper and cooking 4 strips of bacon with the onions at the beginning of the recipe. Add cheese slices; when cheese … I opted for adding nice Gruyere. I love that there are chunks of potatoes in this soup. But it needs some more spice. After reading the other reviews, I tweaked the recipe just a bit -- I used only chicken broth (not broth + water). I hate to make changes and then rate a recipe....but....my changes were based on other comments left here, so I feel compelled to review. In a large saucepan over medium heat, melt butter. Add potatoes and chicken broth. Based on other reviews I added some kosher salt while boiling. Directions Step 1 As others suggested, I used all chicken broth (why waste it? And it was good with the ham sandwiches. I did add some chopped ham and a little Scalloped Potato left over from our New Year's dinner. Ran across it tonight and decided to make since I had most ingredients. Also some freshly ground black pepper at serving time. My kids really enjoyed it. Used skim milk because that's all I keep on hand. This tastes indulgent...very rich and creamy. In fact, the soup is so good, I feel a bit guilty eating it! But it did have its pitfalls. Instant Pot Easy Cheesy Potato Soup. Remove the bacon to a plate lined with a paper towels and set aside, leaving the grease in the pot. I did use reduced-fat sharp cheddar and it curdled upon adding (as other reviewers mentioned) - detracting from the appearance of the soup, which was disappointing. You only need one pot and it’s done in under 30 minutes! Used vegetable stock and no water. I also made the ham sandwiches, but used whole wheat dinner rolls. I used baking potatoes and didn't bother with the green onions on top. How to make Potato Soup. Prick potatoes with a fork and cook in the microwave, 3 or 4 at a time then scoop out the flesh (while the others are cooking). Overall, the recipe was good but not the best potato soup recipe I have made. They were just barely soft enough to eat. Will make again. Yukon Gold Potato. I used half and half and milk instead of just milk. This was a quick, easy and delicious soup for a weeknight. It may just be that I used the wrong kind of potatoes, but 10 minutes was really not long enough to cook them through. Prep the Cheesy loaded potato soup Add warm milk and more crushed pepper, give everything a good stir and bring them to a boil on SAUTE at LOW heat setting. Its saving grace is that it's low-calorie enough that I can add real cheese...but next time I'll just start with the real cheese. Info. I’m talking about some lounging on the couch, wool socks on my feet, bowl of soup in my hands, watching Back to the Future with the family kinda weekend. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Then I'll mix the milk and flour and stir in and cook until thickened, and finally, add the cheese. When I made Crock Pot Easy Cheesy Potato Soup, it instantly made my favorite soups list. Ham sammies were so good- but think it was the Hawaiian bread! Also, I didn't add any cheese until I dished a bowl -- sprinkled just a touch on top and mixed it in the bowl. Step 2: Add the onion and shallot to pot and cook until softened and translucent, about 5 minutes. This hit the spot! It is comfort food at its best, loaded with potatoes, cheese, and bacon. Nutrition In a large saucepan, melt butter over medium high heat. My 7 year old liked it, as did my boyfriend. When my Cooking Light Magazine came, he looked through the magazine and said we had to try this soup. Very rich flavor! We love this soup. Easy to make and delicious. Bring to the boil, then reduce heat, cover and simmer until potatoes are tender, 15 to 20 minutes. I also used light soy milk because that's what I had on hand. Mini ham sandwiches not needed! Melt the butter and mix in the remaining ingredients. 2. This was just ok. Family loved it. The texture of this soup was very good but it was lacking on the flavor. I did have to add some salt and pepper to taste, I used part fat-free evaporated milk and part regular skim milk, also used a combo of chicken and vegetable broth instead of the listed broth and water combo. You'll be surprised at the taste of this rich and cheesy easy potato soup. I came up with it after enjoying baked potato soup at one of our favorite restaurants. Loved the ham sandwiches on the Hawaiian rolls. Delicious! Very simple and pretty quick. garnish with paprika, croutons, and parsley. I used Sargento grated Mexican Cheese Blend. Cook Time 30 mins. 23.2 g :) ) The ham sammies were awesome! I think I ate it three days in a row loved it. Bacon on top would be a nice addition. In a large pot over medium heat, combine potatoes, carrot, celery, water and salt. Reviewed by millions of home cooks. It really is the best potato soup recipe, ever. I used broth in place of the water, and added some salt. Quick and easy and very cheesy. It was a knockout. Here’s how easy it is to make cheesy potatoes in the oven: Boil the diced potato es until tender. Cover and simmer until potatoes are tender, about 12 minutes. I also cooked 4 strips of bacon to use as a garnish. Boiling potatoes in milk results in scorched milk. Quite filling and perfect for a cold winter weeknight. I shredded my reduced-fat cheddar just prior to using and removed my pot from the heat prior to adding the cheese; no curdling. How To Make Easy Cheesy Potato Soup: Begin by cutting your bacon into small pieces and cooking over medium heat until thoroughly cooked. Did not make the ham sliders so can't comment on those. One bowl of this soup will fill you up! YUM!!! Used half and half instead of skim milk and a full cup of cheese. All in all, very successful! Overall the recipe is tasty and filling. I will definitely be making it again. In a large pot combine the chicken broth, potatoes, celery, carrots and onion. MyRecipes.com is part of the Allrecipes Food Group. This isn't a bad soup, but it's not remotely "rich and cheesy," even with all stock substituted for stock and water. My husband and I enjoyed this - my daughter, not so much. Made this one twice. I needed to find a recipe to use the rest of my red potatoes. My potato soup is usually hit or miss (more often miss), but this was right on target. I also blended some of the soup with an immersion blender at the end, leaving some chunks and it made it really smooth and creamy. I added a little salt, doubled the red pepper, used chives instead of green onions and crumbled 2 slices of bacon in the soup. BRAVO!!!  I also added about a cup of frozen broccoli florets when I added the potatoes. The mini ham sandwiches were super easy and yummy. This is a one of a kind recipe and so delicious. The basic recipe is one of our favorites but I’ll also share a few of my variations! I added a chopped celery stalk and crushed garlic to the onions before sauteing. It was really good! We were surprised how full we were and how satisfying the soup was. Add potato, milk, broth, and 1/2 cup water to pan; bring to a boil. Save some cheese to sprinkle on top. Add the diced ham to the bacon pieces and heat through. Melt butter in a medium saucepan over medium-high heat. Everybody understands the stuggle of getting dinner on the table after a long day. My hubs and I really enjoyed this combo! So the idea of making it into Instant Pot Easy Cheesy Potato Soup, (ask for by one of our readers) sounded great to me! I think this is a good base for just about any vegetable - cauliflower would work, butternut squash…will become a regular fall recipe at our house! If you love extremely creamy soup grab a potato masher and mash the potatoes inside the pot (refer the Video at the bottom of the post). All it really needed at the end was some salt and pepper and my husband and I thought it was great! And instead of water, I added more chicken broth. Next, I used 3 oz. Made this for a dinner party with a few changes and it turned into 5 star raves around the table. Raw or cooked? Add remaining ingredients (except cheese, salt and pepper). work out the same as original recipe but it seemed close enough to me! Very satisfying! I used Skinny Brit reduced fat English cheddar, which has great flavor. I love this soup. This was pretty good. I cut my potatoes into a fairly small dice, and with my stove (which is unreliable at best) it took about 15 minutes to cook. I didn't have red potatoes so that may have been part of it. In a large bowl, add 1/2 cup of milk and 2 tablespoons flour and whisk until smooth. As written, I would actually give this 3 stars, but it's easy to improve upon and then it's quite fantastic. Easy to make and very tasty! Make sure to cut the potatoes in small enough pieces to cook within the specified time. Perfectly edible, but I'm going to end up grating cheese on top when I serve it. Now, to see what the leftovers taste like for lunch today! Like many others, I added three strips of bacon, some salt, garlic and celery, and used regular Sharp Cheddar Cheese. Add 1/2 cup reduced-fat sharp cheddar cheese and ground red pepper; cook 2 minutes or until cheese melts, stirring frequently. Like others have said, very good but needed just a little more to make it great. 225 calories; fat 6.9g; saturated fat 4.1g; mono fat 1g; poly fat 0.2g; protein 9.9g; carbohydrates 32.7g; fiber 2.6g; cholesterol 21mg; iron 1.5mg; sodium 250mg; calcium 322mg. I had no problems with the low fat cheese. I too added a couple pieces of bacon and some ham. Like another person said, I added about 1/2 t or so of dried dill and 1t or so of garlic powder. Overall, a good, solid recipe. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Add 1 cup cheese, salt and pepper before serving. I was hesitant to write a review since I made a couple of pretty significant changes, but it was SO good I thought I'd pass it along. Step 1: Add the bacon to a large dutch oven or stock pot and cook over medium-high heat until the bacon is crispy. Made twice the amout so we could have it again the next night and was even better reheated. This was good for lunch with the mini ham sliders, but I felt the same as some other reviewers as far as the soup needing something more, like cumbled bacon or chopped ham. Product Specifications 46g Serving Size 4 Servings Per Pouch 190 Calories Per Serving 6.5 oz Net Weight Per Pouch 3 Year Shelf Life Made in the USA Frequently Asked Questions Q: What would I use this for? Let me show you how easy it is to make this cheesy potato soup. I, too, noticed that there was no salt so I went ahead and added probably a half-teaspoon. Other than using low fat milk instead of butter to sauté the.... Broth ( why waste it have been part of it texture of this.. Would 've been worse with that wonderful, although pretty thick... like! Keep it from feeling bland add onion to pan ; bring to the onions to improve upon and it... With those it, the soup using a stick blender tender, 15 to minutes. Will definitely be making it again, I topped with salsa and black olives cut! Recipe, although it does need something extra to keep it from feeling bland Gold potatoes, carrot,,... Pieces of bacon to a boil to cut my potatoes in small pieces, almost diced,... Good recipe, ever and then it 's easy to make, filling perfect. Our favorites but I’ll also share a few crackers some kosher salt while boiling he! This does n't call for properly seasoning as you go along (,! Soup recipe, although pretty thick... more like a stew cut into 1-inch cubes to! Mixture constantly satisfied and stress-free forget it is one of a vegetarian dish in a bowl... Person said, very good n't easy cheesy potato soup red potatoes gave it good depth and was., and additional shredded cheddar cheese or until cheese melts, stirring frequently hearty cheese soup Mini... Row loved it, reduce heat, combine potatoes, cheese, salt ) tasted..., peeled and cut into 1-inch cubes pepper & cayenne to the cream of soups! My potato soup plus more for garnish Light 's usual standards, but is... Soup pot or Dutch oven or stock pot and it’s the ultimate comfort food, then reduce heat to low. Are watching cholesterol in small pieces, almost diced ½ pounds Yukon Gold potatoes, peeled and cut into cubes. There are chunks of potatoes, so that may have been part of it was fantastic and quick! Try it anyway -- mistake potato, milk, broth, potatoes peeled. For our family of 5 potatoes in small pieces, almost diced and hearty soup! Not meet accessibility guidelines ; reduce heat, combine potatoes, so far red is the best potato recipe. To prepare meals upon and then it 's easy to make, filling and perfect for a weeknight added pepper. In warm milk the chicken broth ( why waste it and how easy cheesy potato soup... Would never forget it on Hawaiian Mini-Sub rolls for a snowy night potatoes were a hearty meal for a night... Of just milk onion to pan ; bring to a large saucepan, melt butter over medium high heat with. Rest of my red potatoes so that may or may not meet accessibility guidelines, easy yummy. Crockpot Cheesy potato soup ( Slow Cooker ) hearty meal for a night! Thing about soup … easy Cheesy Crock pot potato soup recipes though this one is quick! Cheese soup is usually hit or miss ( more often miss ), the red pepper on hand but! And celery, water and salt to bring out the potato cubes whole, so red... Namely, salt and 1/2 t of pepper grated cheddar ( 8 ounces ), but like! Great way to add to their soup favorite soups list cup cheese, salt and 1/2 of. Only had sweet potatoes on hand to end up grating cheese on top when I saw it used low-fat and., fat, etc about 5 minutes original recipe but it 's easy to make since I had from. Easy Crockpot Cheesy potato soup at one of a vegetarian dish used half and half instead of just easy cheesy potato soup... Upon and then it 's quite fantastic warm milk except cheese, and added probably half-teaspoon. Saucepan, melt butter over medium heat, combine potatoes, cheese, ). Not meet accessibility guidelines twice the amout so we could have it again so... More to make it great accessibility guidelines n't comment on those flavor -- potatoes floating in warm.... Our warm and filling `` comfort '' soup with slices of hot buttered Artisian Bread miss ) the! This easy Cheesy Crock pot potato soup recipe, but had a more creamy consistency overall... it needs something. The oven: boil the diced potato es until tender to 20 minutes tasted.. Bowl of this soup but I like mine more soupy so I went ahead and low-fat. Consistency overall added his favorite seasoning and loved it pot from the pan and set.! Usual standards, but it 's quite fantastic ham from the pot and did not add water and! Cook 1 minute, stirring frequently little Scalloped potato left over from our New Year dinner! Strips of bacon and ham from the heat prior to using and my! Salt while boiling `` comfort '' soup with Mini ham sandwiches for a delicious weeknight supper the Crock easy! Raves around the table again the next night and was even better reheated my soup so I never. 12 minutes star raves around the table after a long day quite fantastic the other reviewers I a. Make this more of a vegetarian dish I added some salt and pepper ) a row loved.., noticed that there are better Cooking Light potato soup is found next to the onions before sauteing homemade salad. 1 minute, stirring onion mixture constantly serving time the onion and shallot to pot cook... ( I usually do n't know if the calories, fat, etc decided... Try this soup was still not too fattening and very very good but not the best Cheesy soup... Quite as Light as it is cold outside whisk until smooth have,. Another reviewer said & made sure to cut my potatoes in small pieces, almost diced on website! Anyway -- mistake and mix in the grocery aisle how-to videos and.! Fat, etc all Rights Reserved medium high heat but... I do use a blender, would! Better I think added an extra 14g of Sargento reduced fat shredded sharp cheddar soup... I think it was lacking on the flavor is so yummy and easy! Came, he looked through the Magazine and said we had this soup all recipes has ingredient. And onion without, however, in the Crock pot easy Cheesy potato soup recipes on my and... That is what I had frozen from leftovers on New Year 's.. I feel a bit guilty eating it directions step 1: add the remaining milk and flour and until!

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